Craft bakery firm, which specialised in sourdough loaves and pastries made from locally farmed and milled heritage wheat, has ...

UK consumers spent £24.7m more on free-from baked goods via supermarkets last year as leading producers step up their NPD ...

Bakery brands and ingredients platform have appointed new leaders to cover roles in marketing, business development, and ...

Called Botanarchy, the 'floral forward' range is designed to bring a disruptive twist to bakery with flavours including ...

With consumers looking for indulgence and great taste when choosing bakery products, creativity is key to differentiation across all bakes - and great icing offers the ultimate flourish.

British Baker editor Amy North reflects on the international bakery exhibition, taking a closer look at how AI and clean ...

Britain's second biggest bread brand taps into demand for premium sandwich alternatives with sub rolls, including protein ...

Japanese-born baker Miyo Aeotsu has been overwhelmed by orders for the Lemon & Earl Grey Brioche Loaf, far outstripping ...

A Chicken, Chorizo & N'Duja Foccacia and a Veggie New Yorker Pretzel are among 30 new convenience items rolled out by the ...

New brand licence partnership sees the London-based chain unveil cakes and cupcakes decorated in Frozen, Moana, Toy Story, ...

Backed by a seven-figure funding package from Bank of Scotland, Victor Pizza is moving to a new site in Coatbridge creating ...