Aguas frescas are sweet non-alcoholic Mexican beverages. Its literal translation is “fresh waters,” which describes its refreshing, thirst-quenching nature. These water-based drinks are usually ...

What national food day is today? What about which of these national food days falls on your birthday? Does your favorite food have its own designated food day(s)? Well, this is the place to find the ...

Oshizushi (a.k.a. oshi sushi—meaning “pressed sushi” or hakozushi / hako sushi—meaning “box sushi” in Osaka) is a traditional variation of sushi pressed inside of a detachable wooden box known as an ...

We all crave that extra pep in our step, and energy drinks seem to offer a quick fix. But is the buzz worth the potential risk to your ticker? Let’s dive into the science behind the hype. The murky ...

What is a cotton candy burrito? A cotton candy burrito (a.k.a. ice cream burrito, cotton candy ice cream burrito, cloud roll or rainbow cloud roll—as lauded by Andrew Zimmern in season 17, episode 5 ...

Chamoy is a traditional Mexican sauce that incorporates salty, sweet, sour and spicy flavors. It has a purplish-red hue and has a relatively thick consistency similar to a syrup or honey. Because it ...

Tostilocos and Dorilocos are popular Mexican antojitos (meaning “little cravings” or snacks). Alternative spellings of these snacks include Tosti locos, Tostilokos, Tosti lokos…as well as Dori locos, ...

Alaska, the largest state in the US, also has the longest coastline of all the states. This lends itself to wide access of fresh seafood and wild game. Although you may have had Alaskan king crab legs ...

Cotton candy, a fluffy cloud-like treat that evokes a sense of carnival enjoyment, is finely spun sugar. It traditionally has a few drops of food coloring to give it a pink or blue hue. Sometimes, a ...

Your dad is one of a kind. One of the best ways to show your dad your appreciation for everything he’s done for you is to make him a custom Father’s Day charcuterie board. What is a Father’s Day ...

Enjoy Mexican food? We’re not talking about Taco Bell or Tex-Mex (although they are both quite delicious in their own rights). We’re referring to authentic Mexican food. If so, the Mexican food terms ...

Gruyère is a firm pale yellow Swiss cheese with few to no “eyes.” It is one of the most well-known cheeses to hail from Switzerland and is named after the Swiss town of Gruyères. In order to produce ...