Abalone has a long history in California, but the sea snail is in short supply today. One of the state’s last commercial ...

Using only fins, divers wild-harvest abalone off eastern Australia’s coast. The marine snail, known for its beautiful ...

From corsets and petticoats to leg warmers and shoulder pads, here's how Sonoma County dressed over the years.

Seriously, what’s up? Grills are everywhere. Clam Bar, The Gidley, Woodcut, Shell House, The Cut. Just last week The Bentley ...

Evidence of their craft has been discovered in the Shirahama Ruins in Toba, where ancient tools and abalone shells speak to a long-standing relationship between these women and the sea.

Haida treasure northern abalone for its delicate taste, iridescent shell, and the memories the mollusk stirs for locals who grew up collecting it along the shore’s intertidal zones. But after ...

Tasmania’s brisk waters produce some of the world’s best seafood with briny ingredients being reclaimed and reinvented on ...

Overall, 18 species had populations that were either rising — including the giant sea bass, green sea turtle, and southern ...

Using native ingredients in each product, Taylor & Smith Distilling Co. focuses on sharing its stories of the Tasmanian ...