Gone are the days when the only go-to place for authentic Kerala cuisine was Coconut Grove, inside the erstwhile Ashok Yatri Niwas on Ashoka Road. I have eaten some excellent meat fry and egg ...
Founded in 1998 in his own modest building, Bheema’s started as a humble restaurant. Over the years, it has grown into a ...
Kerala, with its rich cultural heritage and scenic beauty, has a plethora of vegetarian breakfast options- nutritious and ...
Kerala’s rich and diverse culinary heritage is making its way to the global stage.At the forefront of this movement is Chef ...
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The Pioneer on MSNKerala’s Essence on a PlateExperience the authentic flavours of Kerala with traditional dishes crafted using rich spices and coconut, says If Kerala had ...
Slow dining over casual formats, modern aesthetics peppered with nostalgia, restaurateurs make way for fresh ideas to satisfy ...
While the food business leads in the service sector, other enterprises are also thriving. Tailoring, fashion design, and ...
Curry is a dish that has become symbolic of Indian cuisine, but the word itself doesn't originate from India, and many Indian ...
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Slurrp on MSNUgadi 2025: Date, Time, Significance And Traditional FoodAre you celebrating Ugadi? Did you know that it is the celebration of Lord Brahma creating the Earth? Scroll down to check ...
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Khaleej Times on MSNTravel: Exploring the forts, flavours and forgotten trails in Kerala’s hidden gemFrom the mystique of theyyam rituals and pristine backwaters, hidden gem Bekal offers an immersive slice of the Indian state ...
From Himachal to Kerala, discover eco-friendly mud homestays across India that offer natural cooling, local charm, and a ...
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