Traditional Danish Pork Roast Meets the Grill This isn’t just any pork roast — it’s a true Danish classic, elevated with the ...

This pork belly takes no time to cook on the barbecue, but marinating it overnight will give you great flavour and crackling. Make sure you or your butcher score the pork skin well (using a small ...

Low and slow cooking is the secret to tender American-style barbecue. The sauce is optional. Equipment and preparation: These instructions are for a gas-powered barbecue, but a barbecue with a lid ...

There are many ways to prepare twice-cooked pork. Home-made versions will have you simmer sliced pork (usually skin-on pork belly) in a seasoned liquid until tender, before stir-frying the meat ...