Set aside. Heat oil in a 4-quart saucepan over medium until shimmering. Add cumin seeds, cardamom pods, and bay leaf; cook, stirring often, until fragrant and sizzling, about 1 minute. Add drained ...

Bay leaf is a good source of essential nutrients ... In fact, you can give any regualr rice a basmati like flavour by a just adding two bay leaves while cooking rice.

Mangoes, the king of fruits, can be enjoyed in various ways. Try these 3 Kerala-style dishes this mango season for a unique ...

At first glance, basmati rice likely doesn’t look all that different from other types of rice. One sniff of the grain, however, and you’ll notice a major difference. Basmati rice has a very ...

Even Pusa basmati 1718 variety which is resistant to bacterial leaf blight disease is currently being purchased from farmers by traders and exporters at Rs 4,700/quintal, against last year’s ...

Basmati rice — the region’s “scented pearl” — was probably once exported to the Roman Empire, historians say, and is today in growing demand in the United States and Europe. Yet its ...

India’s basmati rice exports increased by nearly 15 per cent during the April-July period of the current financial year to $2.036 billion on demand from countries such as Saudi Arabia ...

ISLAMABAD: The period of a massive boost to Pakistan’s rice exports is over after the Indian government’s decision to remove the floor price of Basmati rice and relax restrictions on export of ...