Textural profile analysis of the cooked rice was performed using a texture analyzer (Stable Micro Systems Texture Analyzers, model TA.XTplus) with a 5 kg load cell using the methodology described in ...
Department of Materials Science and Engineering, School of Molecular Science and Engineering, Vidyasirimedhi Institute of Science and Technology (VISTEC), Rayong 21210, Thailand ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback