Mix until fully melted and smooth. Set aside. Spread ⅓ of the chocolate cream over the biscuit layer. Repeat this process with another layer of dipped biscuits and another ⅓ of the cream.

Who doesn’t love a good biscuit cake? This simple, nostalgic dessert has been enjoyed by generations in many variations.

Australians will be able to indulge in packets of Tim Tam Strawberries and Cream when it hits Coles supermarkets nationwide later this month. The new biscuit flavour wrapped in white chocolate is ...