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This is the original Bolognese recipe – Real ragù, real history, and no spaghetti in sightThis is true Italian ragù Bolognese has become one of the most misunderstood dishes outside of Italy. Often lumped in with ...
A cold cut so coveted a Roman religious leader once made a decree for it, mortadella shines at recently opened eatery in ...
The Gatineau restaurant draws on Quebec and Italian traditions to serve thoughtful pastas, sharp flavours and a short, ...
Embark on an eight-day culinary railway journey through Northern Italy, delving into the gastronomic delights of Milan, Turin ...
"I'm totally in love with Bologna. If you want to feel alive, youthful, happy, expressive, loved and the opposite of boredom, ...
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The Takeout on MSNBologna Is The Unexpected Topping You Need At Your Next CookoutCookouts are a great excuse to have a meat feast and get creative with toppings. Bologna is one unexpected item you should ...
Neptune's Grotto's northern Italian influence is evident in the handmade pastas which use egg yolk and flour rather than ...
On this episode of Food People, comedian Matteo Lane discussed his new book, traveling to Rome, and more.
Vincenzo Italiano explains his unexpected Bologna starting XI in the showdown for third place, giving important injury updates. ‘We have great respect for Atalanta.’ It kicks off at the Gewiss ...
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