A Brazilian shrimp stew made with coconut milk, lime, and colorful peppers. This version skips palm oil for a Med ...

Brazil’s fish export revenue increased by 15% last year, reaching a record of US$23.8 million, according to a report by Embrapa Pesca e Aquiculture in partnership with the Brazilian Association ...

Hormel Foods Corporation is recalling over 256,000 pounds of canned beef stew nationwide due to potential contamination with wood fragments, according to federal health officials. In a recall ...

The Japan International Cooperation Agency has decided to invest in Brazilian fintech company Agrolend, which offers rapid financing to small- and midsize farming operations in the country ...

Dr Clare Bailey Mosley has shared her straightforward approach to making a delicious Mediterranean stew filled with nutritious ingredients. The GP, widow of the late Michael Mosley, took to ...

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A deliciously warming one-pot winter dish that uses meaty-textured jackfruit for the ultimate vegan stew. Each serving provides 485 kcal, 6.5g protein, 56g carbohydrates (of which 11g sugars), 19g ...

Cook, stirring often, for 10 minutes. Gently stir in the fish. Cook for 3 to 5 minutes, moving the fish around so it cooks evenly. Step 5 Drain the chickpeas, then add to the skillet along with ...