Buttery croissants are the winning ingredient for this croissant bread pudding. Swap plain white bread with croissants for a sweet, custardy, decadent dessert—or breakfast.

Croissants, not a plain loaf, make the ideal bread pudding. Add chocolate, and it's a dream dessert—or breakfast for a special occasion.

Why You’ll Love This Recipe Nothing says comfort food like Grandma’s Old-Fashioned Bread Pudding! Made with simple pant ...

In developing this hot cross buns bread pudding recipe, I realized that I haven’t been making nearly enough bread pudding. Not only is it a genius way to use up stale bread, but it’s easy and ...

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This is a recipe for Pan Con Chocolate (Spanish Bread With Chocolate) from the Food section of The Boston Globe.