Charcoal vs. gas grill—also known as the "great summer debate." Our simple pros and cons list will help you decide which ...

1. With a mortar and pestle, or using the bottom of a heavy skillet on a cutting board, coarsely crack the peppercorns and ...

The Masterbuilt 1150 is a massive charcoal grill that uses a hopper and a smart fan to ensure precise cooking temperatures ...

You can also make these wings in the oven! Bake them at 425°F until the top of the wings are golden-brown and crisp, about 20 ...

Chicken thighs: Dark meat is best because it is quite forgiving, retaining its inner juiciness even as the exterior chars. Skinless, boneless thighs are the easiest.

On the Portuguese island of Madeira, espetadas are made by threading chunks of beef onto fresh-cut branches of bay and ...

Summer temperatures have cranked up to ‘HI,’ and many Americans will be turning up the heat another notch as they light the ...

Baby backs, spare and St. Louis style ribs are all great for a July 4th cookout. Here's advice on which o choose and how to ...

"Cornell chicken," as it's known, is beautifully simple and remains one of the most lauded chicken marinades and summer cookout recipes. You'll find Cornell chicken served at restaurants, particularly ...