Accusations that France's favourite cheese is damaging the environment have sparked a national backlash, with politicians rushing to defend what many see as a symbol of French heritage.

So it comes as no surprise then that he relies on cheese as a foundational ingredient in his dishes, in particular, Comté. The firm Gruyère-like cheese, with a nutty, caramel flavor and a creamy ...

This cheese flatbread is so easy to take to parties, too. Have it prepared, wrap it in foil, and just pop it in the oven when you get to the party. It only takes 8-10 minutes to bake!