When putting together a picture-perfect charcuterie board, don't forget the cheese. Here's how you can slice your favorite varieties to add visual appeal.

"Mine would have bitten my fingers off for that cheese," said one user. "He tried to ask you, Mine would've taken it in seconds," said another user, and the owner replied: "He was so polite." ...

Cut fish into finger size & marinate it with lemon juice, salt, garlic cloves, green chillies, basil leaves & curry powder. 2. Add grated Parmesan cheese & chopped basil leaves to a plate of bread ...