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There’s a rustic wooden building nestled in the White Mountains of New Hampshire where breakfast dreams come true, and the French toast will haunt your taste buds for years to come.

The Bangin’ Shrimp and Grits masterfully fuses French technique with Southern tradition—crêpe-battered shrimp glazed in apricot bourbon hot honey nestled atop smoked gouda stone-ground grits and ...

Explore the best dining experiences in New York City, from classic fine dining to trendy and new culinary hotspots.