“These ultra-low-cal snacks satisfy the salty crunch without blowing your daily macros,” she says. “Seaweed is also rich in iodine, which supports thyroid function and metabolism. Pair with some ...

There must be some other benefits, but few things immortalise the discovery of fire than the advent of steak cookery. From ...

Fold of Liberty Farms in Spanish Fork is offering a unique experience for its visitors: cow cuddles. Owner Vernon Stout says ...

Climate change is making everything about modern life worse — including the quality of the dairy that makes our cheese.

A few days ago, there was a great article in the Colorado Sun by Tracy Ross, rural reporter, detailing how cattle had become an important link in the battle against drought and wildfire in ...

Marketed as a “heart-healthy” alternative, Smart Balance contains no actual butter whatsoever. The blend of vegetable oils ...

It's no secret that the factory farming industry isn't exactly ethical, but how can you tell if the specific meat that you ...

In landlocked Arizona, where the Colorado River crisis has put water use under a microscope, a new inland desert fish farm is ...

Mob grazing is a strategy Dan Athearn is working with to try to control what’s growing on this unique stretch of grassland.

A patch of dead grass could actually be a sign of new life—as in a rabbit’s nest! Know the signs to look for, and what to do if you find a nest of newborns.

Cheatgrass (Bromus tectorum) is infamous for choking out native species, creating an ecological nightmare for wildlife and land managers alike and forever altering the Western rangeland wildfire ...

Adapting to climate change by replacing grass in cows' feed with corn affected the nutritional value and quality of cheese, French researchers found.