Dia de los Muertos is a two-day celebration that honors the dead through lively music, remembrance altars, vibrant colorful costumes, decorating sugar skulls, food and festivities. The celebration is ...

The Arizona Republic and azcentral.com are proud to offer a downloadable education companion to our Dia de los Muertos site ... through the colorful art, food and folk traditions of the holiday.

Día de los Muertos ... food and cultural presentations from Fresno State’s Danzantes de Aztlan, the Ballet Folklorico Sol Del Valle and more. Details are listed on their Facebook page.

Also referred to as Dia De Los Muertos, the Mexican holiday is sacred ... Families create altars with flowers, food and photos as part of ofrendas or offerings to those who have passed.

Ayote en miel is served throughout many countries in Latin America, often during Día de los Muertos, a two-day holiday ... In Ecuador, where the food blogger Layla Pujol grew up, the dish is ...

From large-scale festivities to educational workshops, Southern California is packed with Día de los Muertos events honoring ... include live entertainment, food and face painting.