Brewing a cup of Darjeeling tea is quick and easy. Here’s how: Boil water and pour 8 to 12 ounces of boiled water into a mug. Add tea bag. If making the loose-leaf version, add one or two ...

Orthodox tea refers to loose tea leaf which is produced using traditional or orthodox methods, including plucking, rolling, and drying. In Darjeeling, the tea gardens have factories to process tea ...

Whether you already know your way around Dragonwell and Darjeeling ... leaves, but that doesn’t mean you need a teapot anytime you want to enjoy a top-notch cup; instead, stuff your favorite ...

When buying loose-leaf tea, it should smell fresh and vibrant ... malty flavour that stands up well to the addition of milk. Darjeeling – a fragrant, light Indian tea that’s one of the ...

When it comes to more classic loose-leaf teas (vs. tea bags), the black variety ... so know that no two cups are alike. For ...

What many people think of as true teas like black (such as English breakfast, Earl Grey and Darjeeling), green and white are all made from the leaves of ... sold in bags and loose for enjoying ...

The company that produces the largest quantity of Darjeeling Tea has withdrawn its representatives from two plantations after workers refused to pluck the premier first flush leaves, which command the ...

pickers will collect leaves and buds for a special white tea. They believe that the planetary alignment during a full moon ensures a perfect harvest. Darjeeling, known as “the champagne of ...