Scientific research has traditionally been a slow and careful process. Scientists spend years testing ideas and doing ...

Being cut off in traffic, giving a presentation or missing a meal can all trigger a suite of physiological changes that ...

PFAS stands for per- and polyfluoroalkyl substances. These chemicals resist grease, oil, water, and heat. According to the ...

Northwestern’s chemistry department is one of the largest in the country, according to chemistry Prof. Franz Geiger. With ...

Congratulations to the Class of 2025! View the Commencement Experience ⁠ ...

Chemists at UCL and the MRC Laboratory of Molecular Biology have demonstrated how RNA (ribonucleic acid) might have ...

A team of researchers has developed a portable and automatic laboratory that can monitor soil chemistry in real time—and ...

The activation of Protein Kinase A (PKA) is a critical part in how the body responds to stress and starvation. Using a variety of imaging and biochemical techniques, a team of researchers has revealed ...

A study out of Ohio State University shows that chili peppers also harbor natural compounds that act like built-in fire ...

Fourth-year undergraduate students in humanities, social sciences, and STEM majors share their experiences researching and ...

The creaminess of custard. The fizz of foam. The slurpability of soup. Texture is just as essential to our eating experience ...

If you plan to use machine learning for research, consider ChatGPT’s shortcomings and inquire about AI tools’ training data ...