Heat two tablespoons of sunflower oil in a large frying pan over a high heat. Tip in two sliced banana shallots, half a ...

Festivals are incomplete without 'kuch meetha' and some Indian sweets are so iconic, you will find them at almost every ...

Indian Butter Chicken (Chicken Makhani) is a restaurant favorite for good reason. It's absolutely delicious. The dish ...

Cook these 10 minutes easy and it can be from just mashing 1 ripe banana, mixing with 2 eggs, and a spoonful of peanut butter ...

Curries somehow embody the local tastes, flavours, culinary history and cultural influences of a region like no other. From soothing classics to complex-tasting noodle dishes, lesser-known gravies and ...

This traditional Indian dessert shows up everywhere from wedding menus to family dinners, and for good reason.

For the remaining tastes, the balance of sweet, sour, salty and savoury is everywhere in cooking. In this recipe, the Vietnamese nuoc cham sauce provides that seasoning, using one ingredient for ...

Presented with an extra weekend day, people generally fall into two categories: those who get out and about, and those who ...

Try this authentic and innovative twist on Arisha Pitha, a traditional South Indian rice-based sweet. Crisp, golden, and ...

“My food and style of cooking is global with an Indian soul,” she writes in the book’s introduction. Here, Kansal shares some easy recipes to ... tangy, sweet, juicy chutney is just delicious.