This easy cream puff cake recipe puts a twist on the usual cream puffs, transforming bite-sized treats into a beautifully ...

Step 2. Transfer the dough to a bowl. Gradually add the beaten eggs, mixing constantly. Transfer the dough to a piping bag and pipe out the éclairs onto a baking tray lined with parchment paper ...

Eclairs are a classic French pastry that never fails to impress! These delicate treats feature a light and airy choux pastry filled with creamy vanilla pudding (or whipped cream) and topped with a ...

A tres chic eclair shop in Montrose offering sweet and savory pastries with imaginative twists. Owner Karine Favre-Massartic, who is from Paris, loves French poetry (hence the name) and the work ...

Mondelez is extending Cadbury Eclairs with two flavoured variants. Available to retailers now, Cadbury Eclairs Orange Twist and Cadbury Eclairs Hazelnut Twist will join the Classic version of brand in ...

The Tempered Room This Parkdale gem serves beautifully-crafted mini eclairs ($3.75 each or 3 for $10) that come in three flavours. Chef Bertrand Alépée is known for adding a modern twist to ...

At her tiny Preston Market bakery, Joy Jaune, pastry chef Joey Leung is turning out pretty, traditional bakes – eclairs, jellies and cakes –with seasonal flavours and a few Hong Kong-inspired twists.