People may be able to tell that salmon is starting to go bad if it has a strong smell, a slimy coating, or feels mushy rather than firm. Eating bad salmon may lead to health problems, such as food ...

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Wild salmon are swimming quicker due to painkillers and other drugs dumped in rivers and the sea, reveals new research. Traces of a sleeping pill shortened the time it took for juvenile salmon to ...

Salmon Creek has seen it all — even a 2-foot alligator, which was probably set loose by a local and turned up in summer 2009. Nicknamed D.B. Cooper, the alligator was eventually trapped by Clark ...

From left, UC Davis lead author Lauren Hitt, junior specialist Jordan Colby and coauthor Mackenzie Miner prepare to search for chinook salmon on Lower Putah Creek by canoe. (Dennis Cocherell, UC Davis ...

Salmon is one of the most nutritious meat options a person can eat. It contains antioxidants like selenium that protect cells from damage, plus an abundance of vitamins and minerals. These include ...

Few fish are as popular as salmon. According to the National Fisheries Institute, the only seafood that is more popular in the United States is shrimp - but salmon still reins supreme as the ...

King and sockeye salmon are both great options for grilling. King salmon fillets are thick and have a rich, buttery flavor. The high fat content of king salmon makes it excellent for grilling ...

These structures might not seem like much, but Mr. Antezana knows what lies beneath the surface: a salmon farm. Below the water, high-density net cages teem with thousands of salmon. Farms like ...