The beef, which may be contaminated with E. coli, was distributed to Whole Foods Market retail locations across the U.S.

The USDA shared a public health alert on Tuesday, June 3 warning people to avoid eating a beef product distributed at Whole ...

Shiga toxin-producing E. coli (STEC) and Listeria infections in Europe are at their highest levels since the start of EU-wide ...

The U.S. Department of Agriculture's Food Safety and Inspection Service has issued a public health alert for ground beef ...

Escherichia coli O157, sometimes called STEC (Shiga toxin-producing Escherichia coli), is a bacterial infection that can cause severe stomach pain, bloody diarrhoea and kidney failure. About half ...

Organic ground beef distributed to Whole Foods Market stores around the country might have the most deadly form of E. coli, ...

More information: Jayashree Nath et al, Nanoplastics-mediated physiologic and genomic responses in pathogenic Escherichia coli O157:H7, Journal of Nanobiotechnology (2025). DOI: 10.1186/s12951-025 ...

UC researchers found high E. coli levels after moderate rainfall on June 7th, bucking previous assumptions that the bacteria only flourished after sewer overflows. The team says leaks may be to blame.

This health alert affects ground beef sold at Whole Foods stores. The U.S. Department of Agriculture’s Food Safety and ...

We focused on one of the key pathogens implicated in outbreaks of foodborne illness -- E. coli O157:H7," said senior study author Pratik Banerjee, associate professor in the Department of Food ...