Fazer Confectionery reveals a first-of-its-kind snack bar made with Solein, a sustainable protein created through air and fermentation tech.
Spoonful Wanderer on MSN18h
The Future of Snacking – Healthy Trends Taking OverGone are the days when snacking meant reaching for a bag of greasy chips or sugar-loaded candy bars. A seismic shift has ...
Eric Greenspan, a developer of delivery-only restaurants, is reported to be the choice as the company faces a wave of ...
Stay ahead with the latest confectionery NPDs from Cadbury, Snickers, Ferrero, Hi-Chew and Fazer – from flavour innovation to functional ingredients and seasonal strategy.
Fazer introduces three limited-edition Solein-powered products: Fazer Taste the Future Snack Bar with dark chocolate coating and hazelnuts, Fazer Taste the Future Oat Snack Drink Choco and Fazer ...
says Nandini Roy Choudhury , Client Partner at Future Market Insights ... and competition from alternative healthy snacks like protein bars and nut-based snacks. Additionally, maintaining product ...
The new French Quarter cafe has a small dining room and courtyard, where guests can enjoy coffee and pastries from Ayu ...
Under the large roof/berm, he explained, will be the kitchen and maintenance area, the customer-facing snack bar and accessible ... if the need arises in the future.” The now-gone modular ...
Early last year, Fazer launched the Taste the Future Snack Bar with hazelnut, dried strawberries and crunchy oat puffs to consumers in Singapore, and the aim is to develop more Solein-powered products ...
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Axios on MSNYour guide to some of the Triangle's best wine barsThe Triangle's wine bar scene has been booming in recent months, with numerous wine shops and bars opening their doors and ...
Think about your last vending machine purchase. Maybe it was a quick coffee before an early morning meeting, a refreshing ...
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