KOOTOOK TRAVEL: <a href=" MR. TASTER: <a href=" BUY IRAN JERSEYS: <a href=" With my amazing trip through Iran continuing, ...

Learn how to make Gheymeh Nesar, a stunning Persian dish featuring jeweled rice and a rich meat stew. A perfect blend of flavors for special occasions!

After main courses of Persian-spiced chicken and lamb chops, and Gheymeh Bademjoon (aubergine, tomato and lamb stew) we were fit to burst, but filling ourselves with as much as we could of a ...

It was closely followed by Iranish dish of Khoresh Gheymeh made with yellow split beans. The traditional Iranian meat stew incorporates tomatoes and onions, all combined with traditional Iranian ...

Mr Rayner went on to describe a “meat field” of dishes but also said: The non-meat eater in our group declares himself very well served by the gheymeh bademjan, a stew of aubergine and lentils ...

ghormeh sabzi and gheymeh. All proceeds from the afternoon will go to the Center for Mind-Body Medicine, which helps trauma relief in Iran. The lunch — which is part of the #CookForIran movement ...

Wednesday — Khoresht Gheymeh: Yellow split peas, sautéed onion, and beef cooked in tomato sauce with Persian spices and Basmati rice. Thursday — Zereshk Polo: Saffron-infused Basmati rice topped with ...

and sometimes lamb), Gheymeh Nakhod (lamb and yellow split pea simmered in tomato saffron gravy served with saffron basmati rice), Borani (Iranian appetizer made with yogurt, spinach, also done with ...