The Church of England has officially affirmed that non-alcoholic wine and gluten-free bread cannot be used as substitutes ...

Non-alcoholic wine and gluten-free bread cannot be used during holy communion, the governing body of the Church of England ...

The Church of England has ruled that non-alcoholic wine and gluten-free bread cannot be used in Holy Communion services after priests demanded an end to the 'injustice'. Church laws state that ...

Rich, tender and deeply chocolaty, these gluten-free brownies taste just as good as brownies made with wheat flour.

Beyond price, consumers often associate gluten-free products with a specific taste and texture, even in cases where they have ...

We've applied expert baking knowledge to pinpoint some of the most common pitfalls that gluten-free bakers need to avoid to ...

This chewy slice is both genuinely interesting and extremely tasty. With chef Andy Wirya’s sambal-spiked butter on top, ...

Non-alcoholic wine and gluten-free bread cannot be used during holy communion ... shall be of the best and purest wheat flour that conveniently may be gotten, and the wine the fermented juice of the ...

"Adding Plantago flour made the doughs more elastic ... among coeliacs and non-coeliac gluten-avoiders for better gluten-free bread products that don't have such long ingredients lists.

"Adding Plantago flour made the doughs more elastic ... among celiacs and non-celiac gluten-avoiders for better gluten-free bread products that don't have such long ingredients lists.

Most often used in bread baking, rye flour has a spicy ... A popular choice for people going gluten-free, almond flour is made from blanched, skinned almonds. It has a fairly fine texture ...