Peter Green, the director of Celiac Disease Center at Columbia University and the Phyllis and Ivan Seidenberg Professor of Medicine at Columbia University, explained to us what alcohol you can ...

If you're avoiding gluten for dietary purposes, that means you also need to look closely at what's in your beverages — including spirits. That's why zooming in on specific categories of spirits ...

From cocktails to sauces, vodka is as much a staple at the bar as it is in the kitchen. A splash of vodka can unlock the secret to juicy fried chicken or the best pasta sauce you've ever made and ...