Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Violations marked as priority contribute directly to the elimination, prevention or reduction in the hazards associated with ...

Pull the stopper, let the water run out, then replace the stopper and fill the sink as full as you can with cool (not ice ...

Good hygiene is a top priority in healthcare, food service, and other commercial businesses whose cleanliness has direct consequences on compliance and safety. A commercial hand sink is the ...

The hand-wash sink in the serving area being used as a food preparation sink as evidenced by observed deli meat juice in the sink; corrected.

One major violation remained during a reinspection on June 23.

Is it indeed mannerless to use the kitchen sink for general hand-washing? Should I send the children to queue at the upstairs hall bath before dinner?

Staff at a downtown eatery following an inspection last week are reviewing hand-washing protocol before a reinspection. Routine restaurant inspections happen two to three times per year based on ...

From restaurants dumping grease down the wrong sink to leaving a dirty scrub brush on thawing seafood, it's been a busy week ...

Machine-washable pillows can be washed on a delicate cycle with warm water (unless the tag says something different) as long as you use less detergent than you would a typical load of laundry and run ...

DEAR MISS MANNERS: My husband and I are intensely divided over the appropriateness of using the kitchen sink to wash one’s hands for anything other than food prep. I grew up in a house where the ...

Pass. The hand-wash sink in the dishwasher room was being used as a dump sink for ice at time of inspection. This sink should be used for hand-washing only.