Located on the shores of the Persian Gulf, Iran's southern province of Bushehr, is known for its local and traditional foods ...

Come with me on my fun Iranian village food experience in Yazd ... The lamb stew, we started by sucking the bone marrow out of the bones while they mashed it up. Finally, it was time to eat!

“To us in Persian food, herbs are not treated as little ... One, khoresh fesenjun, reminds Roustaei of his mother. Bone-in chicken is braised in a dark sauce made from sauteed onions and ...

Persian food is one of the great cuisines of the world ... But it isn't presented in the same way that one would see the whole leg of lamb, with the bone, maybe with rosemary and slivers of garlic in ...