sugar-dusted bombolone and hitting that silky pastry cream center. These Italian-style donuts are a little crisp on the outside, soft and airy inside, and completely irresistible when filled with ...

Start the day with kouign-amann, a labne-filled croissant ... curd and ube-coconut cream—de­serve every word of the hype that they get. But don’t miss the Woodley Park cafe’s sleeper hit: a square ...

It’s a spring “pocket” made with frozen puff pastry filled with ricotta cheese ... The soup is then pureed and served hot with or without cream and an olive oil fried croute.

Puff pastry ... Heavy cream: Binding and creating the custard when cooking with the eggs. Use rich, heavy cream. You will not regret it as it renders a soft yet delicious custard-like filling.

Salmon en croute is just a French way of saying “in a crust” (puff pastry in this ... cheese-filled tortellini delicately simmering in a lusciously velvety cream sauce, generously infused ...

Lately, I’ve been ‘In Search Of’ some ideas using puff pastry. Last week’s recipe showed how it can be used in sandwich ...

Making traditional puff pastry ... by rolling the pastry out away from you on a well-floured surface to a rectangle roughly 3 times as long as it is wide. Keep the corners square and edges ...

Preheat the oven to 200°/ fan 180°C/gas 5. Cut 12 even squares from the puff pastry sheet. You can use a rolling pin if you need to roll them a little bigger. Place the pastry squares into a bun ...

Joe Biden mistakenly called Ukraine Iraq and dropped his ice cream in a "gaffe" filled clandestine trip to Harvard University, according to its student newspaper. The Harvard Crimson revealed his ...