This no-bake graham cracker pudding from Erica Freyer of Mocksville, NC is a creamy, peanut buttery twist on classic eclair ...

Yum! We can't wait to try this!Preheat oven to 350 F. Butter a 9-by-13 baking dish and line with parchment paper. Place graham crackers into a plastic bag. Using a rolling pin, crush the graham ...