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New foods are debuting at this year's Smoky Hill River Festival, with new Asian options, a fun Korean street food and even ...
Introduction Warm, comforting, and rich with cultural tradition, Miyeokguk—Korean seaweed soup—is a staple in Korean ...
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Wartime food
Children try rice balls at an event in Seoul's Songpa Ward on June 12, 2025, to learn about the staples for soldiers and ...
“We'd bring coolers and grab so many Korean ingredients, because you couldn't find it in Baton Rouge for the longest time,” ...
Three fascinating new restaurants have opened their doors in New York City, just in time for summer. One elevates the ...
One of the menu’s first dishes, “Black Sesame Gooksu,” is especially important to Lee. The dish includes house-made noodles flavored with a Korean variety of mugwort, topped with a black sesame and ...
Downtown-area lunch staple Cypress Cafe has closed a year after ... which relocated to the Lombrano Food Hall after leaving Cypress Tower, has closed "indefinitely" and that she's been ...
Come see jugglers, equilibrists, and clowns performing to music — on ice! The show combines ballet, ice skating, and circus acts featuring favorite characters such as Moana, Bluey, Roblox, and ...
South Korea’s processed food exports are expected to reach 6 trillion won ($4.4 billion) this year after Korean food companies have aggressively ramped up R&D investments to tailor flavors and ...
The final, formatted version of the article will be published soon. Introduction: Novel staple foods (NVSFs) are defined as modified staple foods that provide healthier alternatives to type 2 diabetes ...
"Shin Ramyun, as a brand representing Korean food culture, is pleased to introduce authentic Korean tastes and culture to the world in New York City. We will continue to do our best to introduce ...
The caverns sit atop the Grand Canyon Inn between Peach Springs and Seligman. Mason Carroll reports on the upgrades and renovations to the historic attraction. Las Vegas police say the shooting ...