Blueberries are a favorite for good reason—they’re sweet, slightly tart, and easy to use in so many recipes. Whether you’re ...

Bake the pudding cakes for 35 minutes or until they are puffy and golden on top. Using tongs, transfer the ramekins to a rack to cool for 20 minutes. Serve the cakes in the ramekins or run a knife ...

Classic snickerdoodles with an explosive twist! Chef Daniela Morales folds Pop Rocks candy into her cinnamon-sugar coating ...

Our Blueberry Dump Cake was the most saved dessert recipe of the past month. The effortless treat requires only a handful of ...

Lemon bakes that'll make you pucker—in a good way—are what this list is all about. These are the bold, bright treats tha ...

These red, white, and blue dessert recipes (like cakes, cupcakes, tarts, popsicles, and more) will add color and festive ...

Birthday Cake Ideas bring a burst of vibrant flavors and fun designs perfect for warm-weather celebrations. These cakes, ...

The Lemon Blueberry Crepe at Universal Studios Florida has been updated to make it vegan, so we went to the park to compare ...

Ina Garten has so many delicious recipes that are perfect for summer, from her fresh Greek orzo salad to her bake-free mocha ...