One Sri Lankan family discovered a Mutinus bambusinus, a mushroom that hadn't been seen for more than 100 years.

Looking to upgrade that bottle of olive oil? We share our favorite flavor infusions from lemon to chili to floral lavender.

Each spring, questions circulate about some of the most desirable and delicious wild foods you can find in Ohio — morel ...

The Houstonian Hotel, Club & Spa unveils a vibrant spring menu refresh at TRIBUTE inspired by the rich culinary traditions of Texas, Louisiana, and Mexico.

Visit Charlevoix recently published 9 reasons to travel to the county this spring. Both kinds of mushrooms made the list, ...

Of course, I cannot forget to make a list for Thanksgiving menu recipes, and that’s exactly why I put together this roundup ...

There are thousands of species of fungus in the city, with names like American dyeball, dingy twiglet and devil’s dipstick.

As San Francisco's wilderness turned into urban landscape, our wildlife changed with us. Get to know these wild neighbors, in ...

Morel mushrooms are another sign of springtime and hunters are ready to take to Iowa's woods in hopes of finding these ...

Scientists found powerful bitter compounds in a mushroom, revealing new insights into how our bodies sense bitterness.

New Jersey has a wide diversity of wild edibles waiting to be picked. Chefs are plating unique dishes with mushrooms, wild ...

The number of fungi species on the IUCN Red List of Threatened Species™ has surpassed 1,000, confirming that deforestation, ...