Oven-roasted turkey, smoked turkey, or crockpot turkey make amazing dinners using the meat. (I have included affiliate links ...

What kind of turkey are you going to make? Sides? Traditional? Spatchcock? Fried? Brined? The turkey is the main event, so determine that first, and then plan the sides you and your guests will ...

(cheers and applause) Now, one thing I just want to call out to make it easy for everyone at home is really just think about a turkey in kind of three. So there is the white meat, the breast.

With Thanksgiving on the brink, Diestel shared five of the biggest mistakes, blunders and oversights she sees from folks making turkey and what to do instead. Avoid these fowl faux pas and you ...

When making it ahead, use oil or butter instead of rendered fat. Simmer a turkey neck or wings in the chicken stock or make homemade turkey stock to achieve a more robust turkey flavor.

This fall, I was fortunate enough to again add to the collection from another old tom. To make a turkey spur necklace, one must first separate the spur from the rest of the leg. This is done by ...