Influenced by the Khasi, Garo, and Jaintia tribes, Meghalaya's food reflects a profound reliance on locally sourced ingredients... fresh greens from the forests, hand-reared meats, and an ...

Exploring northeast India is one of the greatest travel experiences, particularly in the states of Assam and Meghalaya. In ...

Experience dining like never before at Sohra 1885, a 140-year-old police station turned café in Meghalaya. Enjoy delicious ...

A historic police station in Meghalaya's Sohra, established in 1885, has been transformed into a cafe named 'Sohra 1885'. The ...

Do not worry - the food is nothing like prison meals ... A new cafe has opened in Sohra (Cherrapunjee), Meghalaya, inside a building that once functioned as a real police station.

A 140-year-old police station in Sohra has undergone a transformation into a trendy cafe, offering delectable and ...

At A’Origins, chef Ahmedaki Laloo crafts zero‑waste indigenous foods—bridging Meghalaya’s local food heritage with modern dining.

They facilitate interactions with the locals, with a focus on their culture and food. For the Meghalaya food trip, they collaborated with Northeast Society for Agroecology Support (Nesfas), with ...

Shillong: Union minister Chirag Paswan on Saturday visited the Meghalaya Pavilion at World Food India 2024, Pragati Maidan, New Delhi and lauded the initiatives taken by the Meghalaya govt in food ...

A 140-year-old police station in Meghalaya’s Sohra has undergone a transformation into a trendy cafe, offering delectable and lip-smacking food to visitors at the world’s wettest place.