Soy milk is the closest plant-based substitute to cow's milk, but many experts say both can fit into a balanced diet.

Milk powder might not be the first ingredient you think to add into your baked goods, but it certainly makes a difference to ...

Use full-fat dairy products as an egg substitute at a ratio of 1/4 cup per egg. This is particularly great (and forgiving) in ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

Discover how easy it is to create delicious baked goods without eggs or dairy. From ingredient substitutions to simple ...

Eggs prices are sky-rocketing. If your wallet is feeling the price hike, here's how you can replace them with plant-based ...

Buying produce in season is another great way to save money. Seasonal fruits and vegetables are often priced lower due to ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Vivian Chemtai, a baker based in Lang’ata, Nairobi, turned her childhood passion for baking into a successful career. Sharon Rono, another graduate has ventured into baking as an entrepreneur.