Hamza Akram Qawwal and teameateryFood has always had a way of telling stories, and at ‘M’s Kitchen’ in Karachi, it’s about to ...

A spice-loving family completed an epic challenge to try every single item on the menu at a popular Darwen restaurant.

For centuries, biryani has ruled the hearts—and taste buds—of millions across the Indian subcontinent. From the saffron-laced ...

Discover best shahi tukda in Lucknow that will take you back to the traditional Nawabi kitchens. Try shahi tukra in Lucknow ...

If, instead of foreign holidays, you prefer to travel within India, heres a series to help you plan the best vacations in ...

Whether you are into history, architecture, or just want your brain to do cartwheels, Bhool Bhulaiya is the plot twist you ...

Also, don’t forget to try their Paneer Tikka and Hara Bhara Kebab. Roshan Bakery in Mumbai is renowned for its baked goods and pastries. They offer a mix of Parsi, Indian, and Continental cuisines. In ...

The Mughal Empire, a dynasty that reigned over India for centuries, left behind a culinary legacy in its history. While back ...

Different types of kebabs, such as seekh and shami, which are made with minced meat, herbs, and spices and are grilled or pan-fried to a smoky perfection, were made popular by the Mughals. Kebabs ...

Babu Shahi Bawarchi, a 50-year-old iconic eatery in Delhi, serves authentic biryani and galouti kebabs, continuing a Mughal-era legacy. Despite rising food costs, the family-run business offers ...