News

Demijohn, Heisler Hospitality’s latest venture, would open in the rear of the Clark Street building while the forthcoming ...
Dimo’s Italian Specialties is aiming to open its deli, market and bar by the end of June, with dinner service following Friday-Sunday at the supper club in July, in the space next door to Dimo’s ...
Brock opened his first pizzeria, Sho Pizza Bar, in his adopted hometown of Nashville in April. But to get to the point where he wanted to sell his own pies, he had to dive deep into a food most ...
Chef Shane Oporto and hospitality veteran Sarah McDonough have taken over the Lowertown St. Paul space and will reopen the ...
To make truly great pizza at home, you need three things: fresh dough, quality toppings, and most importantly, a pizza oven that gets far hotter than any home oven or conventional grill.
This week, Lorenzo's Italian Restaurant & Bar is celebrating 75 years with a special pizza deal. Plus, we've got a school vacation week deal, a candle-making workshop, fire-grilled pizza ...
Since its February opening, Strictly Pizza in Pelham has been crafting unique pies that attract visitors from across the county. Located at 4400 Boston Post Road — the space that was formerly ...
One, at the intersection of McGavock Pike and Riverside Drive, includes Sho Pizza Bar, where the kitchen is helmed by renowned chef Sean Brock, and Curry Boys BBQ, a Nashville outpost from a trio ...
The three teamed up to open the wood-fired Sho Pizza Bar together. Open daily for lunch and dinner, Sho has seating for 30 people in its light-filled dining room, where reservations are accepted.
Nicole Capobianco-Carroll, 44, quietly opened Niki’s Pizza on April 10 on Old Dixie Highway, next to Dom’s Bar in the Vero Commerce Center plaza. “It’s been a dream of mine since I was ...