Nk'ayandi marangi yose, Red No.3 rikorwa mu bikomoka kuri peterori. Turisanga mu bihumbi vy'ibifungurwa, aho muri Amerika ...

From the food in your fridge, to the body wash in your bathroom, red dye number three can be found almost everywhere in your ...

Centuries before the now-banned red dye No. 3 was synthesized in a lab, humans turned to insects to bring a little scarlet, vermillion or burgundy into their foods, fabrics and ...

Their recommendations are plentiful, from gumbo, lobster rolls and Texas Twinkies to homemade wings and pizza. And for those ...

Just a few weeks ago on January 15, the Food and Drug Administration (FDA) under the Biden administration revoked authorization of the additive red dye 3, meaning it will be banned from foods and ...

When you think of ketchup, the tomato kind might come to mind, unless you're familiar with the Filipino version of the condiment made with a tropical fruit.

Food fraud threatens supply chains, consumer trust and public health. Sterling Crew, Chair of the Food Authenticity Network, ...

Now that the U.S. Food and Drug Administration has banned Red Dye No. 3, artificial food dyes are under increasing scrutiny.

The U.S. Food and Drug Administration’s recent ban on the use of a popular food dye will create a new challenge for home ...

You may have heard in the news that the U.S. Food and Drug Administration will no longer allow the use of FD&C Red Dye No. 3 in food or ingested drugs. Consumers are voicing questions about food ...

“Red Dye 40 is generally considered safer than the ... such as beets, turmeric, paprika, matcha, strawberries, and saffron, for example. Arnold adds that parents may want to steer their children ...