The new recipe of the day. This time it's about tamales, that orange food that you look for at breakfast or when you have an emergency and need to consume energy. Now we present you a way to ...

Festival goers feasted on delectable tamales from Mexico, Guatemala, El Salvador, Costa Rica, Colombia, and Peru. All were handmade by cooks who professed passion not only for the tamal ...

Then, it's vegetables that need less cooking time, such as corn, fava beans in their pods, a little pot with cheese inside it and sweet Peruvian tamales. After the food is in there, it's time to ...

Dishes featured in the upcoming release include Indian coconut rice, Peruvian tamales with chicken, Afghani dumplings with leeks and scallions, Oaxacan mushroom tacos and a strawberry, cardamom ...

This Latin fusion izakaya showcases Zarate's Peruvian cuisine with Japanese notes and hometown flavors. His tamalito verde tamale is a unique twist on the classic dish featuring northern Peruvian ...

On Sundays, regulars know to stop by for the Peruvian tamales, served with French bread, pickled onions and rocoto sauce, all made from scratch. "People ask us, is it from scratch? Yes ...

There are Peruvian tamales steamed in banana leaves, New Zealand mussels topped with zesty salsa and fried yuca with rocoto-pepper aioli. The soups are entire meals to themselves, like the ...

Nelly serves dishes like empanadas, Peruvian tamales, chicken and rice, and an occasional special dish. Before coming to the U.S., Nelly went to college to become a lawyer and practiced in Peru ...

It’s a morning-through-night destination that offers both American and Peruvian breakfast fare—including traditional tamales and waffles topped with lucuma ice cream—as well as lunch and ...