Patanjali is promoting sustainable agriculture in India by offering a range of organic inputs that reduce reliance on harmful ...

Tomatoes are a vegetable (though technically a fruit) that you don’t often see visible dirt on, like potatoes and other root ...

The group tested 49 bottles of commercial wine. Researchers make shocking discovery about hidden health threat lurking inside ...

Regular tap water is the best cleaner for fruits and vegetables. The good news for the budget-minded among us is that, in ...

The study notes that Climate change is worsening pest and disease pressures in potato farming, posing a significant threat ...

Pesticides used to kill pests, diseases and weeds, including insecticides, fungicides and herbicides, can harm pollinators ...

Environmental Protection Agency head Lee Zeldin has said he wants the federal agency to accelerate scientific safety ...

as well as what residues the pesticide may leave on plants, in the soil and in water. The data is incorporated into computer models that estimate the potential amount of the chemical that may come ...

3.2. Soil Remediation Approaches and Application Prospects of Mixed Microbial Agents ...

As an outcome of testing all soil samples for pesticide residues, the researchers find that, of the 50 pesticides included in the analyses, “more than 10 pesticides were detected in 98.62% of the soil ...

The broader implications of pesticide use go beyond food safety. Pesticides are toxic chemicals used in agriculture that leave residues on produce, pollute soil and water sources, and harm ...

The research team detected a total of 63 pesticides, and almost all of the measurement sites were contaminated. Residues were found in 97 percent of the soil and vegetation samples, often in ...