CHANGSHA — A team of students in China recently gave suggestions as to what rice might have tasted like in the country two ...

But producing rice typically emits a lot of methane – a powerful global warming gas. The methane is produced by microorganisms that thrive in the flooded fields where rice is grown. They break down ...

CHANGSHA -- A team of students in China recently gave suggestions as to what rice might have tasted like in the country two millennia ago, with these suggestions based on their study of an ancient ...

Japan is taking the rare steps of turning to imports and releasing part of its emergency stockpile of the grain as the ...

Faced with shortages and rising prices for domestic rice, many Japanese are doing what was once unthinkable — buying a ...

A delegation from the Department of Agriculture (DA) visited the Korea Agricultural Machinery Industry Cooperative (KAMICO) ...

The last time Remie recalled a good harvest season here in Central Kalimantan province was in 2018, when 20-liter bags of ...

In a village in the Chinese hills, a light, modular architecture gives new life to spaces that had long been abandoned, ...

Japan's longstanding rejection of foreign-grown rice is eroding in the face of skyrocketing prices. Case in point: The ...