With creamy ricotta cheese, sautéed spinach, and a buttery crust, this quiche is perfect for brunch spreads, light dinners, ...

Beat the ricotta ... Parmesan cheese over the top. Bake in the oven for 20 to 25 minutes. The mixture should be set with a very slight wobble. Let cool for 10 minutes before serving. Recipe ...

If you've never made your own cannoli, this recipe will quickly have you singing the praises of such an endeavor. The orange-scented mascarpone and ricotta cheese ... pie. F&W food editor Paige ...

“I learned the recipe from my mother ... the pie mixture while JoEllen Fiorvante mixes eggs into ricotta cheese for the traditional pie Sciadune. (Janet Podolak – For The News-Herald)She ...

This is a rustic tart inspired by the traditional Roman combination of ricotta and cherries. It’s exceptionally light, with ...

Savory pie for dinner ... goat or cream cheese too, BTW.) Snag the best cherry tomatoes you can find at the farmers market, roast them with herbs until jammy and serve with ricotta and toast.

Just add a couple dollops to a pie, or swirl it ... Adding ricotta to pancake batter should be mandatory (I like this recipe from NYT Cooking). The cheese adds so much moisture without weighing ...