Of course, Olive Garden has meaty, cheesy lasagna on its menu, but you can also order a luxuriously sweet chocolate lasagna ...

Chocolate pots de crème gets depth and subtle flavor from balsamic vinegar in this classic rich chocolate custard served with ...

This classic Italian dessert has a golden, fried pastry shell filled with sweetened ricotta, and I always choose one that is ...

The orange-scented mascarpone and ricotta cheese filling is the perfect creamy foil for the impossibly crisp, buttery, Masala-laced shells, all accented with chopped chocolate or pistachios.

together Fold the cream and cocoa into the ricotta. Gently stir the chocolate into the mixture and scoop it onto the cooled base. Spread the mixture and flatten with a knife dipped into warm water.

Prep your cake batter. Follow the package directions for your boxed chocolate cake mix. Give the chocolate a boost by adding ...

be far behind? (And no, we're not talking just chocolate eggs). Whether you are looking for a special dessert to , typically made for Easter, is best eaten when the ricotta has completely cooled ...

An unusual ingredient in a pudding, ricotta gives these little puddings a creamy yet light texture. Served with a generous drizzle of dark chocolate sauce (and maybe a scoop of vanilla ice-cream), ...

A spongy, delicious dessert, soaked in coffee with ladyfinger biscuits topped with cream and ricotta cheese mixture. Sprinkled with bitter chocolate and cocoa powder, this will simple melt in your ...

If you’ve ever had a cannoli, you know the magic of that sweet, creamy ricotta filling—smooth, lightly sweet and dotted with chocolate chips. But what if I told you that you could get all that flavor ...

Micro-plane the zest of 1 lemon, and add it to a cup of ricotta. Add lemon juice to taste, plus sugar, a pinch of salt, and one grind of black pepper. Refrigerate. Shortbread: Place the butter and ...