With spring in full swing and sunny skies overhead, it’s a good time to explore San Diego’s vibrant outdoor dining scene.

There’s a magical spot at the end of San Clemente Pier where the Pacific Ocean provides the soundtrack, salty breezes tousle your hair, and The Fisherman’s Restaurant serves seafood so extraordinary ...

The ‘Classic’ menu includes a Bun Taco, Orange Cream Shake and a Stoner Burrito made with fries and a secret sauce.

For the indecisive or particularly hungry, the seafood platters present a greatest hits compilation – fried fish, shrimp, ...