How ‘boring Bordeaux’ is having a wine renaissance - THE WINE DOWN: It always seemed as though it was the preserve of a ...

It’s the Spanish-influenced red capturing the hearts of Australian winemakers. Here’s an award-winning example that shouldn’t ...

Residual sugar is a hot topic in wine, but it's also often confused with the perception of sweetness. Winemaker Scott Harvey ...

The head sommelier at Marylebone restaurant Lita on dry German Riesling, Jérôme Prévost’s Fac Simile rosé and getting a taste ...

The ancient Greeks on Crete may have cheated the Romans by exporting "knock-off" versions of their highly prized raisin wine.

Ancient sources describe similar techniques for producing raisin wines. Columella, a Roman agricultural writer, noted that ...

More than 100 pieces by local artists were on display at the Corks and Canvas event at Country Road Vines and Wines in Fort ...

Silk & Spice, the award-winning Portuguese red blend, is now available in over 300 Waitrose stores. Produced by one of ...

Looking for a B&B where you can stay in an elegant suite, walk the vineyards and then help yourself to a bottle of wine after ...

If you enjoy red wine or want to get into it, this guide reveals some great discoveries that provide the full wine experience ...

Pastry chef Rosana Quintero's latest confections for tea service include almond-and-citrus meringue tart and ...

Sweet wines, particularly those made from Sauvignon Blanc, have an amazing reputation for aging well, sometimes for over a century. Consider the iconic Château d’Yquem, a sweet Sauternes that fetches ...