A spokesperson for Sydney Fish Market said the sudden closure of Vic’s Meats coincided with their end-of-lease, but Vic’s co-owner Anthony Puharich claimed the split was far from amicable.

A beloved butcher inside Sydney's Pyrmont Fish Market is closing "immediately" due to an "irreparable breakdown" in the relationship between the shop and the market. Vic's Meat has been ...

Vic’s Meat Market shut its Pyrmont site on Thursday after the owner claimed there was a "irreparable breakdown" in the relationship with the Sydney Fish Market. Anthony Puharich had planned to ...

Sydney-based Vow Group's laboratory-made meat product ‘Forged gras’. Magic Valley is instead targeting the mass market from day one, with an initial focus on lamb and pork mince, although both ...

CANBERRA/SYDNEY, Dec 3 (Reuters) - China has lifted trade restrictions on two Australian meat processing facilities ... China is the second largest market for Australian beef and veal after ...

Hongkongers can get their first taste of cultured meat ... two dishes featuring Sydney-based Vow’s cultured Japanese quail on Tuesday. Hong Kong is the second market in the world where the ...

Vic's Meat has been operating out of the Pyrmont Fish Markets for 11 years, and they were planning on moving into the revamped precinct when it opens later this year. (Google Earth) Auto news ...