For too long, Filipino culture has been overshadowed by global narratives that either exoticize or diminish its significance.

ConGen Arman Talbo wants to build stronger connections between the 400,000 Filipinos and Filipino Americans in Hawaii and their Philippine roots.

Miní, a wild-born female jaguar, takes an unbelievable journey from the Iberá Wetlands to the Gran Chaco forest to revive a dwindling population of jaguars in Argentina. Conservationists led by the ...

A team of researchers from the University of the Philippines Visayas (UP Visayas) has developed a low-salt variant of patis ...

The Philippine government on Wednesday formally launched a roadmap to position the country as a top food and gastronomy destination in Southeast Asia by 2029. The Food and Gastronomy Tourism Strategic ...

Cardinal Tagle, papal contender, seen as 'Asian Pope Francis' Tagle would be first Filipino pontiff Widely seen as wanting to continue Francis' reforms ...

What better way to warm up than with a plate of tamales? Last week, we asked readers for the best spot for tamales in the Portland area, and they came through with their favorite restaurants ...

Chispas' tamale options include birria, spicy birria, and chicken, as well as vegan tamales and halal chicken.(Juan Figueroa / Staff Photographer) Fresh tamales stuffed with birria, spicy birria ...

Tamales are a cornerstone dish in pre-Hispanic ... The tradition of eating round fruits on New Year’s Eve was brought to the Philippines by Spanish colonists who had a custom of eating 12 ...

Tamales have also crossed borders ... P.S. Fun fact 50 million liters are drunk per year in Germany alone. 18 4. The Philippines: A Sweet and Savory Christmas In the Philippines, the holiday season is ...

Filipinos would also typically indulge in Filipino delicacies such as puto bumbong and bibingka, some of the most iconic Christmas foods in the Philippines. In Mexico, while tamales are eaten ...