Heng Gi Goose & Duck Rice: This 70-year-old stall has a Michelin recommendation, but does it impress?
The post Heng Gi Goose & Duck Rice: This 70-year-old stall has a Michelin recommendation, but does it impress? appeared first ...
CNA8dOpinion
Losing my Teochew skills has eroded my relationship with my grandma. I’m trying to fix it, but it’s not easy
As a child, CNA TODAY's Loraine Lee was fluent in Teochew, but she can barely form a sentence in the Chinese dialect now. She ...
AsiaOne12d
Old-school supper spot Kheng Nam Lee Teochew Porridge to close
Old-school Kheng Nam Lee Teochew Porridge, which has been around for many decades, will be closing. The establishment, which takes up two store units along Havelock Road, announced the news in a ...
DanielFoodDiary21d
White House Teochew Porridge 白家潮州糜 – Tender Braised Duck, Fresh Seafood, and Hearty Porridge at Serangoon Road
White House Teochew Porridge serves up authentic Teochew comfort food, featuring rich braised duck, fresh seafood, and hearty porridge in a casual setting. It is a family-run eatery that has been ...
DanielFoodDiary.com12d
Kheng Nam Lee Teochew Porridge at Havelock Road Bids Farewell, Last Day 20 March
Kheng Nam Lee Teochew Porridge closes soon—one last chance to savour its classic Teochew dishes, from braised duck to cold ...
Saigoneer5d
Feast on the 50 Shades of Cháo on the Palette of Vietnam's Regional Cuisines
Cháo, or congee in English, is a diverse genre of Vietnamese dishes in both executions and flavor profiles — from humble ...
Manila Bulletin25d
In my ‘Simply the Best’ category
Steamed truffle duck dumpling Minced duck with crispy taro puff and vegetable stuffing Teochew braised duck with spices Kung pao duck meat with dried chili and cashew nuts Fujian-style fried rice with ...